Oh wait.
Didn’t I tell y’all?
Yup. It’s true. Pinky Swear!
Last year, I partnered with the folks at Adams Media to author the 2nd edition of the Everything Stir-Fry Cookbook.
Over several months, I developed and tested scores of recipes for the book and now it’s ready for your hot little hands!
Now before you second guess what encompasses “stir-frying”, know that my approach is less about what you think stir-fry dishes are and is more about about understanding a basic method (high heat with proper mise-en-place).
Of course you’ll find some favorite stir-fry dishes such as Teriyaki Chicken, Mapo Tofu, Mongolian Beef and Chow Fun. But you’ll also find some unexpected delights such as Chimchurri Skirt Steak, Pork Saltimbocca, Rock Shrimp Tacos, Linguine alla Carbonara, and Cheese Steak Sandwiches. I had to put the Nam twist on the book! 🙂
All and all, I’m quite happy about the final results. I’m pleased with the recipes I’ve put forward and feel pretty great about the dishes I’ve styled and photographed for the book. It’s a great starting point and handbook for folks just starting off in the kitchen.
4 years ago, I would have never imagined that I would have a food blog let alone write a cookbook. But life has its funny ways of working out. And as I stare at this pile of my printed cookbooks– I can hardly believe it! CRAZY! Needless to say, it was definitely a Foodventure!
I owe my family, loved ones, and YOU a big thank you for giving me the oompf to do this. And to show my appreciation, I’m offering a fun combo giveaway of my new cookbook + a nifty The Culinary Chronicles canvas bag.
Five (5) folks will have the chance to win this combo pack—and there are six (6) different ways for you to enter! Now those are some great odds! This GIVEAWAY is now closed. Thanks for entering!
Please be sure to leave a separate comment for each indicating which of the below you did:
- Leave a comment sharing what your favorite stir-fry dish is;
- Subscribe to The Culinary Chronicles & get automatic emails when new posts are published (If you already Subscribe, leave a comment indicating so);
- Like our Facebook Fan Page (If you already “Like” us, leave a comment indicating so); or
- Follow @CulinaryChron on Twitter (If you already Follow us, leave a comment indicating so); or
- Follow our boards on Pinterest (If you already Follow us, leave a comment indicating so); or
- Follow us on Instagram (If you already Follow us, leave a comment indicating so
The deadline to enter is Friday, July 5th at 5pm (PST) and the winners will be notified the next day.
And in case you want to give them away as gifts, you can order the book at Amazon here.
HUGE….GINORMOUS THANKS for all of the support! I hope y’all like the book and best of luck with the giveaway!
xoxo and Alohas,
Nam
theculinarychronicles.com 
I like you on facebook!
I love a good veggie stir fry!
Hi Nam! How’s my Mirkwood RA doing? Looks like you’ve been keeping busy! I like or rather love you on Pinterest 🙂
I follow on Pinterest.
I follow on Instagram.
Follow you on twitter!
Congratulations! How exciting! You have a great blog! Wish you continuous success!!! 😀 Fae.
Congrats Nam!!! That is so exciting!! I love a good stir fry and the fact that you have put non traditional stir fry recipes is even better! Can’t wait to see. Followed on twitter @alicesigh and email subscription!!
Chicken and veggie stir fry is my fave!
I’m following you on Facebook.
I’m following you on Instagram.
I’m following you on Pinterest.
already subscribed by email
already like on facebook
following on twitter @robanerosauce
following you on pinterest
I love a Tofu Pad Thai. Congratulations on the book. I’ll be getting it one way or another!
I’ve been following you by email for so many years I don’t remember when I started.
Following you on Instagram
Following you on Instagram!
Following you on Pinterest!
Following you on Twitter!
Like you on FB for forever!
Been subscribed via email for forever!
Hmm favorite stir fry dish… will have to agree with another poster that Pad Thai is pretty high on that list!
I subscribed to the blog and on Pinterest! Way to go, Naminator! 😀
I love mapo tofu!
I love mapo tofu!
I also follow on FB.
CONGRATULATIONS! What an amazing surprise! I’m am so thrilled for you. My favorite stir fry is Jap Chae noodles.
I have subscribed to your Instagram.
I am also following you in Pinterest =)
liked the facebook page 🙂
following on twitter
following on instagram!
Following your pinterest page. Love stir fried beef and broccoli!
Congratulations!!!! Very exciting news!
I like you on Facebook!
I subscribe to your emails.
I love Shrimp Stir-Fry with Carrots and Sugar Snap Peas!
I subscribe to your emails.
Congraaaats!! I want one!
Congratulations – the book looks fantastic! My favorite stir-fry dish is roast pork ho fun noodles (sorry if the spelling is wrong!). Love to eat it but have never made it.
Congratulations – winning this book would be yummy! I get your emails. Keep up the great inspiration!
Congratulations – I can’t wait to see your book (and maybe win it!). I already like you Facebook page. Many thanks for the chance!
Liked on Facebook and Subscribed to blog. Can’t wait to try the King’s Hawaiian Crispy Fish Sliders.
Yakisoba!
I love Pad Thai
I subscribe to Culinary Chronicles by email
I like your Facebook page
OMG! How wonderful! This is like, super GREAT! Congratulations! 😀
Shrimp with pea pods and soba noodles
shaking beef is our favorite! gimme a bag please! 😛
Not very cultured…would love the cookbook to start trying some of your dishes! Look delish! I follow you on facebook, and subscribe to your emails as well, for a while now. Good luck with your book!
I love your vietnamese dish recipes!
Following you on instagram!
I love the steak, veggie, and soba noodle stir-fry my husband makes! It has a veggie mix of green bell peppers, mushrooms and onions plus a yummy sauce that includes soy sauce and lime juice. It’s definitely my favorite 🙂
I’m subscribed to you via email.
I like you on Facebook.
I follow you on Pinterest.
Congratulation!! What a beautiful work you’ve done!
I follow you on Twitter.
Follow you on Pinterest.
I like your Facebook fan page.
Follow you on Instagram.
Subscribed :).
I follow you on twitter!
at wagashistories
Hi Nam, I just found out about your blog while searching for the recipe of đậu hũ nước đường gừng. I’m still checking our your site but I subscribed it via email 🙂
Congrats dear! I’m so proud of you – and Pugsley is too!